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Botan ebi (peony shrimp)

$5.00
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Botan ebi (peony shrimp)

$5.00

1 Piece per order

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Braised Pork Belly

$13.00

Slow cooked pork belly in soy sauce with daikon

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Brown Rice

$3.50
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Bushniwa

$21.00

Spicy scallop crunch, topped with smoked yellowtail and jalapeno sauce

Bushniwa Dumplings

$14.00

House specialty. Shrimp and edamame filling, with freshly diced mango sauce

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Bushniwa Tartar

$16.00

Freshly diced tuna, mango, Asian pear and avocado.  Served with sweet potato chips

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California

$7.00
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Cheesecake Tempura

$8.00
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Chicken Karaage

$11.00

Bite size Japanese style fried chicken, with matcha mayo